The Day After Thanksgiving Turkey Sandwich

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 1
• 1 tablespoon mayonnaise
• 2 thick slices bread, preferably texas toast
• 2 thick slices leftover roasted turkey
• 1/4 cup mashed potatoes (or both) or 1/4 cup prepared stuffing (or both)
• 1 -2 tablespoon cranberry sauce
• 1 -2 tablespoon gravy (brown gravy or turkey gravy)

Recipe

• 1 spread mayonnaise on both slices of bread.
• 2 place turkey slices on one piece of bread.
• 3 top with potatoes and-or stuffing, cranberry sauce, and brown gravy.
• 4 close sandwich; slice in half and eat.
• 5 *barbecue turkey sandwich-top turkey with barbecue sauce and cooked bacon strips; melt cheddar cheese on top.
• 6 *the pilgrim-pile roasted turkey, stuffing, cranberry sauce, gravy, and munster cheese on bread.
• 7 *turkey melt-arrange turkey on toast, top with swiss or cheddar cheese, and broil until cheese melts.