Rosemary Sourdough Bread (bread Machine)

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• 1 1/4 cups sourdough starter (10 oz)
• 3/4 cup water
• 1 1/2 teaspoons salt
• 2 tablespoons soy margarine
• 3 -3 1/2 cups bread flour
• 3 tablespoons sugar
• 1 1/2 teaspoons dried rosemary
• 1 teaspoon dried parsley or 1 teaspoon other mixed italian herbs

Recipe

• 1 add all ingredients to bread machine in order listed, or as recommended by your bread machine, beginning with 3 cups bread flour.
• 2 bake on the basic cycle. i always use the lightest crust setting.
• 3 check the dough about 5-10 minutes into the cycle and add up to another 1/2 cup flour if it seems too sticky.