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Saturday, March 7, 2015

Spotted Dog

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • Servings: 8
  • 1 cup flour
  • 2 cups dry breadcrumbs
  • 1/4 cup sugar
  • 1 cup suet, finely cut
  • 1 egg
  • 1 cup milk
  • 1 cup raisins

Recipe

  • 1 combine flour, bread crumbs and sugar.
  • 2 add suet. mix in egg and enough milk to make a workable dough - add raisins.
  • 3 roll dough into a thick sausage and wrap in a moist, floured cloth (i use cheesecloth)
  • 4 tie ends securely and put into a large pot of boiling water.
  • 5 cover.
  • 6 steam for 2 to 2 1/2 hours. serve with lemon sauce, or custard sauce or applesauce.

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