St. George Cinnamon Rolls
Total Time: 28 mins
Preparation Time: 15 mins
Cook Time: 13 mins
Ingredients
- Servings: 8
- 1 cup water, plus
- 3 tablespoons water
- 1/4 cup sugar
- 1/3 cup oil
- 2 tablespoons instant yeast
- 1 egg
- 1 tablespoon salt
- 3 1/2 cups flour
- cinnamon
- brown sugar
- sugar
Recipe
- 1 mix first four ingredients and let set for 15 minutes or longer in a bowl.
- 2 add the egg, salt, and flour.
- 3 knead for 1 minutes and let rise for 20 minutes.
- 4 roll out, spread with butter, sprinkle with cinnamon, brown sugar, and sugar.
- 5 roll up and slice about 1 1/2 inches thick.
- 6 place in greased pan.
- 7 let raise for 15 minutes.
- 8 bake for 10-15 minutes at 375 degrees.
- 9 frost with favorite buttercream recipe or cream cheese frosting.
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