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Monday, March 23, 2015

Star Fruit Bread.

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

  • 1 cup star fruit, puree
  • 1 cup sugar
  • 3/4 cup milk
  • 1 egg
  • 1 cup whole wheat flour
  • 1 cup flour
  • 3/4 teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ginger
  • 1/2 teaspoon cinnamon
  • 1/4 cup raisins

Recipe

  • 1 preheat the oven to 350 f and oil or spray one large (9 x5x3-inch) loaf pan.
  • 2 in a large mixing bowl, combine the puree, sugar, milk, and egg.
  • 3 in another bowl, combine the remaining dry ingredients and mix well. slowly add the dry ingredients to the wet, and stir just until all the flour is moistened. do not over-stir.
  • 4 pour into the prepared loaf pan(s) and bake until a toothpick inserted in the middle comes out clean, about 35-40 minutes.
  • 5 note: if using a black non-stick baking tin reduce the heat to 325.
  • 6 remove from the oven and allow to cool completely before serving.

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