Stuffed French Toast

Total Time: 8 hrs 40 mins Preparation Time: 8 hrs Cook Time: 40 mins

Ingredients

• Servings: 6
• 1 loaf bread, cubed (italian loaf, works best if bread is not fresh)
• 4 ounces cream cheese
• 1 tablespoon vanilla
• 8 eggs
• 1/3 cup honey
• 1 1/3 cups milk or 1 1/3 cups cream

Recipe

• 1 mix eggs, honey and milk, set aside.
• 2 in 9â€? x 13â€? greased pan evenly layout out bread.
• 3 pour egg mixture over bread.
• 4 chunk up cream cheese and put on top.
• 5 cover and leave in refrigerator overnight.
• 6 in the morning, preheat oven to 350 degrees and bake for 35 to 40 minutes.
• 7 sprinkle light layer of sugar and cinnamon on after baking.
• 8 serve with butter and syrup.