The Best Lamb Meatball Ever

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground lamb
• 1 small onion, dice
• 1/2 cup seasoned bread crumbs
• 1/2 teaspoon salt
• 1/8 teaspoon ground pepper
• 1 egg
• 1/4 cup ketchup
• 3 tablespoons brown sugar
• 1 teaspoon dry mustard

Recipe

• 1 in bowl combine lamb and the onion, breadcrumbs, salt, pepper, and the egg in small bowl.
• 2 combine ketchup, brown sugar, an dry mustard, then spoon 2 tablespoons of the ketchup mixture into the lamb mixture.
• 3 spray pan with oil.
• 4 form 6 meatballs and place in pan coat top of meatball with remaining ketchup mixture.
• 5 bake at 375°f for 30 minutes or nicely brown.