Shirred Eggs : Easy And Elegant

Total Time: 17 mins Preparation Time: 5 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 4 eggs
• 8 tablespoons shredded cheddar cheese
• 4 tablespoons breadcrumbs
• 6 tablespoons rosemary
• 8 teaspoons cream
• 4 tablespoons butter

Recipe

• 1 preaheat oven to 375°f.
• 2 take 4 ramekins, and spread 1 tbs of butter on the sides and bottom of each.
• 3 pour 1 tsp cream into each ramekin.
• 4 crack an egg into each ramekin, and use a spoon to move the yolk into the center of the ramekin.
• 5 put in each ramekin: 2tbs cheese, 1 1/2 tbs rosemary, and 1 tbs bread crumbs.
• 6 place in oven for 12-15 minutes (until whites solidify and eggs are just set), they will continue cooking after the come out.
• 7 let sit for 3-5 minutes and serve with toast.
• 8 note: you can also makes these with parmesan cheese and fresh chives yummers.