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Sunday, May 31, 2015

Strawberry Orange Muffins

Total Time: 33 mins Preparation Time: 15 mins Cook Time: 18 mins

Ingredients

  • 2 1/4 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup sugar
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1/3 cup vegetable oil
  • 1 egg
  • 1 tablespoon orange zest
  • 1 cup thinly sliced fresh strawberries
  • 1/3 cup strawberry jam

Recipe

  • 1 grease muffin tins or use paper liners.
  • 2 in a large bowl, stir the flour, baking powder, baking soda and salt together and set aside.
  • 3 in another bowl, whisk the sugar, milk, sour cream, oil, egg and orange zest together until well mixed; stir in the strawberries. add to the flour mixture and stir until just combined.
  • 4 preheat oven to 400º. place a spoonful of batter in each prepared tin or paper liner. top each with a scant teaspoon of jam. spoon the remaining batter over the jam, filling each cup about 2/3 full.
  • 5 bake 15 to 18 minutes or until a toothpick inserted in the middle of a muffin comes out clean. cool in the tins for 5 minutes then remove to a rack to cool completely.

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