The Ultimate Rib Sandwich

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• 1 rack of ribs
• barbecue sauce
• 1/2 vidalia onion
• 1 cup shredded provolone cheese (more if desired)
• 2 garlic cloves
• 4 tablespoons butter
• 1 loaf ciabatta, size of the rack of ribs

Recipe

• 1 take rack of ribs and remove membrane from back.
• 2 make slices on the under side of ribs along the length of the bones to allow bone removal after cooking.
• 3 cook ribs as desired.
• 4 carefully remove bones while keeping rack intact, if necessary recut underside along bones.
• 5 carmalize onions in a sautee pan.
• 6 mince garlic and combine with melted butter.
• 7 slice ciabatta loaf in half sandwhich style and brush bread with garlic butter and lightly toast under broiler.
• 8 carefully place rack of ribs on top of the bottom piece of bread.
• 9 on top half place onions and cheese.
• 10 broil in oven until cheese is melted.
• 11 serve and enjoy!