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Sunday, May 31, 2015

Slow Cooker French Toast Casserole

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

  • 12 slices whole wheat bread
  • 6 eggs
  • 1 teaspoon vanilla
  • 2 cups fat-free evaporated milk
  • 2 tablespoons dark brown sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg

Recipe

  • 1 1. spray a 4-quart slow cooker with nonstick spray. layer the bread in the slow cooker.
  • 2 2. in a small bowl, whisk the eggs, vanilla, evaporated milk, brown sugar, cinnamon, and nutmeg. pour over the bread.
  • 3 3. cover and cook on low for 6-8 hours. remove the lid and cook uncovered for 30 minutes or until the liquid has evaporated.

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