Sally Lunn

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 9
• 1/2 cup butter
• 1/2 cup sugar
• 2 eggs
• 1 cup milk
• 1 teaspoon vanilla
• 2 cups flour
• 4 teaspoons baking powder
• 3/4 teaspoon salt

Recipe

• 1 cream butter and sugar together.
• 2 mix eggs, milk and vanilla.
• 3 sift together flour, baking powder and salt.
• 4 to the butter and sugar add egg liquid a little at a time, alternating with the flour mixture.
• 5 mix thoroughly.
• 6 turn into greased pan and bake at 425 for 20-25 minutes.
• 7 cut into squares and butter while hot.