Scalloped Pineapple Casserole

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 3/4 cup butter
• 1 cup sugar
• 3 eggs
• 1 (20 ounce) can crushed pineapple, well drained
• 1 1/2 teaspoons lemon juice
• 1 cup grated cheddar cheese
• 4 cups cubed bread (crusts removed)

Recipe

• 1 in mixing bowl, cream butter and sugar.
• 2 add eggs, one at a time, mixing well after each addition.
• 3 stir in pineapple, cheese and lemon juice (will look broken from the lemon juice).
• 4 fold in bread cubes.
• 5 place in buttered 2 qt baking dish.
• 6 bake uncovered at 350 for 40-45 minutes until top is light golden brown.
• 7 serve warm.