Scalloped Pineapple

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 2 cans crushed pineapple, undrained
• 2 cups sugar
• 1 can chunk pineapple, drained
• 3 eggs
• 4 cups breadcrumbs
• 2 tablespoons milk
• 1 cup butter

Recipe

• 1 on low speed, mix crushed pineapple with juice, bread crumbs, butter, sugar, eggs, and milk.
• 2 stir in chunk pineapple.
• 3 spoon into casserole dish and cook, uncovered, 1 1/2 hours at 350 deg.
• 4 or until golden brown.
• 5 serve hot or cold as a casserole, or as dessert with ice cream.