Sunshine Bread

Total Time: 1 hr 15 mins Preparation Time: 45 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 (8 ounce) package refrigerated crescent dinner rolls
• 1 (8 ounce) package cream cheese, divided in half
• 2 tablespoons sugar
• 1 egg yolk
• 1/3 cup orange marmalade

Recipe

• 1 spray baking sheet with nonstick cooking spray.
• 2 working on the baking sheet roll out crescent rolls and take each triangular piece and form a sunshine.
• 3 you may cut more rays from each piece if you would like.
• 4 beat 4 oz of the cream cheese and add the sugar and egg yolk.
• 5 cream the cheese and the added ingredients until well blended.
• 6 spread the cream cheese mixture on each point.
• 7 once the cream cheese has been spread on the points start twisting each point.
• 8 alternate twisting the points by twisting one towards the center and then the next one away from the center and so forth until all have been twisted.
• 9 place the softened remaining 4 oz of cream cheese in the center of the sunshine.
• 10 bake on a baking sheet sprayed with nonstick cooking spray at 375 degrees for 20 minutes or until golden brown.
• 11 be sure that the center of the sunshine is done and not doughy.
• 12 heat the marmalade over medium heat until melted and drizzle over the baked sunshine before serving.