Super Moist Apple Bread

Total Time: 1 hr 25 mins Preparation Time: 30 mins Cook Time: 55 mins

Ingredients

• 2 cups diced apples
• 1 cup butter
• 1 1/2 cups sugar
• 1 1/2 teaspoons vanilla
• 4 eggs
• 3/4 cup vanilla yogurt
• 3 cups flour
• 1 teaspoon salt
• 1 teaspoon cream of tartar
• 1 teaspoon baking soda
• 1 1/2 teaspoons cinnamon
• 1/2 teaspoon allspice
• 1/4 teaspoon ground cloves

Recipe

• 1 cream butter, sugar and vanilla together until nice and fluffy.
• 2 add eggs one at a time, beating well after each addition.
• 3 sift together flour, baking soda, salt and cream of tartar.(if using spices sift them in as well)
• 4 add 1/2 the yogurt, mix well, add half the dry ingredients, also mixing well. then add the remaining yogurt and dry ingredients.
• 5 grease and flour 2 loaf/bread pans.
• 6 fill them half way with batter, add 1/4 of the fruit(it is helpful to dust the fruit with flour so it doesn't all sink to the bottom), then add the remaining batter and top with the rest of the fruit.
• 7 bake at 350°f for 50-55 minutes. (i check at about 40 due to a temperamental oven).
• 8 makes two loaves and freezes like a champ!