Super-quick No-knead Bread

Total Time: 2 hrs 30 mins Preparation Time: 2 hrs Cook Time: 30 mins

Ingredients

• 6 cups flour
• 1 teaspoon salt
• 1 teaspoon dry yeast
• 1 teaspoon sugar
• 2 1/2 cups warm water

Recipe

• 1 mix all dry ingredients together.
• 2 add water and stir in until a really sticky dough has formed.
• 3 cover with a cloth and leave in a warm place to rise.
• 4 punch down and divide dough into two balls.
• 5 if you are using the cracked wheat, roll the dough balls in the cracked wheat now.
• 6 place into well greased pans and bake at 400f for 1 hour.
• 7 cook's note: no need for a second rising as the bread rises perfectly in the oven on baking.