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Saturday, May 23, 2015

Superb Salmon Loaf

Ingredients

  • Servings: 8
  • 1 nonstick cooking spray
  • 1 can salmon, drained, flaked (14-3/4 oz.)
  • 1 cup egg beaters egg substitute or 1 cup egg substitute
  • 2 slices whole wheat bread, crumbled
  • 2/3 cup nonfat dry milk powder
  • 1/2 cup green bell pepper, finely chopped
  • 1/4 cup onion, finely chopped
  • 1 teaspoon lemon juice
  • 1 teaspoon dried basil
  • 1/2 teaspoon lemon, zest of, grated
  • 1/2 teaspoon dried parsley flakes
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon celery seed

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 spray a 4" x 8" loaf pan with nonstick cooking spray.
  • 3 in a large bowl combine together salmon, egg, bread cubes, and powder milk, mix until completely combined.
  • 4 add in bell pepper, onion, lemon juice, lemon zest, dried basil, parsley, dry mustard, and celery seed.
  • 5 mix until thoroughly together.
  • 6 add in salt and pepper to taste. spoon mixture into prepared pan.
  • 7 press in pan gently with the back of a spoon.
  • 8 bake, uncovered, 1 hour, or until to p of loaf is golden.
  • 9 let stand 5 minutes, then remove loaf to a serving plate.

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