The Realtor's Spinach Au Gratin

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 1 tablespoon butter
• 3 tablespoons all-purpose flour
• 1/2 teaspoon dry mustard
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/3 cups milk
• 1 cup shredded wisconsin sharp cheddar cheese
• 1 lb fresh spinach
• 1/3 cup fine dry breadcrumb

Recipe

• 1 in a saucepan, melt butter. add flour, mustard, salt and pepper. gradually add milk and cook until thickened, stirring constantly.
• 2 remove from heat and add 2/3 cup of the cheese to sauce. stir until cheese is melted.
• 3 wash and drain fresh spinach and chop coarsely. place in 12x9x2 inch buttered baking pan. pour cheese sauce over spinach.
• 4 mix remaining cheese with bread crumbs. sprinkle over casserole.
• 5 bake at 375°f (190°c) for 30 minutes or until crumbs are browned.