Salmon Patties

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 kg potato, boiled & mashed
• 1 onion, finely chopped
• 1 teaspoon butter
• 1 (440 g) can salmon
• 1 egg
• 1 cup dried breadcrumbs
• 1/2 cup light olive oil

Recipe

• 1 lightly sautee onions in melted butter.
• 2 mix potato, onion, and salmon together.
• 3 form into patties, roll each pattie in egg, then roll in breadcrumbs.
• 4 pan fry in olive oul, until golden brown on each side.