Spicy Raisin Coffee Cake

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 1/2 cup butter
• 1 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 cup sour cream
• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup chopped english walnuts
• 1/2 cup sugar
• 1 teaspoon ground cinnamon
• 1 1/2 cups raisins

Recipe

• 1 grease angel food cake pan or 9x13 pan. i use the angel food pan.
• 2 cream together butter and 1 cup sugar till fluffy.
• 3 add eggs and vanilla and beat well.
• 4 add sour cream and blend inches.
• 5 combine flour, baking powder and soda and salt. whisk to combine.
• 6 add to creamed mixture and mix well.
• 7 mix sugar, nuts and cinammon in small bowl.
• 8 pour half of your mixture in the prepared pan.
• 9 top with raisins and half the nut mixture.
• 10 spoon on the rest of the batter and top with remaining nut mixture.
• 11 bake at 350 degrees for 40 minutes or until toothpick come out clean.