Spinach Herb Frittata

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 bunch chopped fresh spinach
• 1 bunch chopped fresh parsley
• 1/3 bunch chopped fresh cilantro
• 1/3 bunch chopped fresh basil
• 2 bunches chopped fresh green onions
• some fresh dill (optional)
• 3 whole eggs
• 2 egg whites
• 2 shredded boiled potatoes
• 1 vegetable bouillon cube
• olive oil, for coating

Recipe

• 1 mix all the ingriedients above with the exception of the oil.
• 2 preheat a pancake size pan greased with the olive oil on medium heat. spoon enough mixture to cover bottom of the pan in a somewhat thick layer, like a pancake. when you see bottom strat to brown flip it over.
• 3 serve over flat pita bread with sliced tomatoes and avocado if desired.