Strawberry Muffins

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 3/4 cups all-purpose flour
• 3/4 cup sugar
• 1 teaspoon baking soda
• 1/4 teaspoon ground nutmeg
• 2 eggs, lightly beaten
• 1/2 cup plain fat-free yogurt
• 1/4 cup butter, melted and cooled
• 1 teaspoon vanilla extract
• 1 1/4 cups strawberries, coarsely chopped

Recipe

• 1 combine the first four ingredients in a bowl.
• 2 in another bowl, combine eggs, yogurt, butter and vanilla.
• 3 mix well.
• 4 stir in dry ingredients until just moistened.
• 5 fold in strawberries.
• 6 coat muffin pan with non-stick spray and fill cups 2/3 full.
• 7 bake at 375 degrees for 15-18 minutes or until a toothpick comes out clean.
• 8 cool for 5 minutes before removing from a pan to wire rack.