Spinach Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 bunch fresh spinach leaves
• 8 -10 small radishes, extra crispy
• 2 -5 green onions, chopped
• 1 (6 ounce) can water chestnuts
• 6 -10 slices bacon
• 1/2 cup light oil
• 1/2 cup sugar
• 1/4 cup catsup
• 2 tablespoons vinegar
• 2 tablespoons worcestershire sauce
• salt & pepper, to taste

Recipe

• 1 toss chopped spinach and onions with thinly-sliced radishes and water chestnuts top with crumbled bacon slices.
• 2 in dressing bottle, shake dressing ingredients together, and drizzle over salad.
• 3 serve with crunchy breadsticks or hot cornbread, for a special summer meal in itself.