Strawberry Lime Muffins

Total Time: 56 mins Preparation Time: 30 mins Cook Time: 26 mins

Ingredients

• 2 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup sugar
• 1/4 cup packed light brown sugar
• 2 eggs
• 1/2 cup unsalted butter, melted
• 1 tablespoon finely grated lime zest
• 1 cup buttermilk
• 1 1/2 cups thinly sliced strawberries

Recipe

• 1 preheat oven to 375°.
• 2 grease a 12-cup muffin pan.
• 3 in a big bowl, whisk together the flour, baking powder, cinnamon, baking soda, and salt.
• 4 in another bowl, whisk together sugar, brown sugar, eggs, butter, and lime zest until well blended.
• 5 whisk in buttermilk.
• 6 add the egg mixture to the flour mixture and stir until just blended.
• 7 gently fold in strawberries.
• 8 divide batter equally among prepared muffin cups.
• 9 bake for 23-26 minutes or until tops are golden and a pick comes out clean.
• 10 let cool in pan on a wire rack for 3 minutes, then transfer to the rack to cool.