Terrific Tofu Burgers
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 2 (16 ounce) packages firm tofu
- 3 tablespoons vegetable oil
- 2 cups diced onions
- 1 cup peeled and grated carrot
- 1 cup diced bell pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon dried dill
- 2/3 cup chopped walnuts
- 1 cup breadcrumbs
- 2 tablespoons tahini
- 2 tablespoons light miso
- 2 tablespoons soy sauce
- 1 -2 tablespoon dijon mustard (optional)
Recipe
- 1 preheat your oven to 400 degrees f.
- 2 generously oil baking sheet.
- 3 place tofu between two plates, and rest heavy weight on top plate.
- 4 press for about 15 minutes.
- 5 drain off liquid from bottom plate.
- 6 meanwhile, heat oil in skillet, and sauté onions, carrots, peppers, oregano, basil and dill for about 7 minutes, or until vegetables are just tender.
- 7 crumble pressed tofu into large bowl.
- 8 stir in walnuts, bread crumbs, tahini, miso, soy sauce and mustard, if using.
- 9 add sautéed vegetables, and mix well.
- 10 using about 3/4 cup burger mix per burger, form 8 patties by hand, and place on baking sheet about 2 inches apart.
- 11 bake for about 30 minutes, or until burgers are firm and browned.
- 12 serve hot.
- 13 enjoy!
No comments:
Post a Comment