Southern Sunrise Breakfast Casserole

Total Time: 13 hrs Preparation Time: 12 hrs Cook Time: 1 hr

Ingredients

• Servings: 8
• 2 lbs sausage, cooked and drained
• 4 eggs, beaten
• 1 (6 ounce) package cornbread mix
• 1/2 cup butter, melted
• 8 ounces cheese, grated
• 1 cup cooked grits
• 1 1/2 cups milk, heated
• 3/4 teaspoon salt

Recipe

• 1 grease a 9x13 casserole pan.
• 2 layer the sausage, then top it with 1/2 of the cheese.
• 3 mix the eggs and the remainder of the ingredients. mi well so there are no lumps.
• 4 pour over the sausage, cover pan and refridgerate overnight.
• 5 remove and let sit at room temperature for about 30 minutes.
• 6 bake at 350 for 45-60 minutes until toothpick inserted in center comes out clean.