Tuna Melt

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1/2 red onion, finely chopped
• 1 (200 g) can canned tuna, drained
• 2 tablespoons mayonnaise
• salt & freshly ground black pepper
• 1 soda farl bread
• 55 g cheddar cheese, sliced

Recipe

• 1 mix together the red onion, tuna, mayonnaise, salt and pepper.
• 2 split the soda farl into two horizontally and toast lightly.
• 3 heat the grill to a medium setting.
• 4 divide the tuna mixture into two and spread over the farl. lay the cheese over the top and place under the grill for 3 - 5 minutes or until the cheese is melted and beginning to brown slightly. remove and serve immediately with green salad.