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Tuesday, April 28, 2015

Tuna Fish Sandwiches

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 2 (5 ounce) cans tuna (chunk light packed in spring water)
  • 2 tablespoons miracle whip (salad dressing)
  • 2 tablespoons sweet onions (minced)
  • 8 teaspoons miracle whip
  • 8 slices bread (toasted)
  • 4 slices muenster cheese (sliced)
  • 1 cup iceberg lettuce (shredded)
  • 1 tomato (medium, sliced)
  • 2 cups potato chips (optional)

Recipe

  • 1 drain water from cans of tuna.
  • 2 mix tuna, 2-tablespoons of miracle whip and onions together and divide in quarters.
  • 3 pair up the 8 slices of toast.
  • 4 spread 1-teaspoon on each slice of toast.
  • 5 build each sandwich with 1-slice of cheese, tuna mixture, 1/4 of the shredded lettuce, 1-2 slices of tomato and other slice of toast.
  • 6 place two toothpicks to hold each sandwich together approximately 1" from two opposite corners.
  • 7 cut sandwiches diagonally and serve with potato chips.

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