Toasted Coconut Bread
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 1 cup shredded toasted coconut
- 2 cups flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 3/4 cup sugar
- 1 cup milk
- 1 egg, well beaten
- 1/4 cup vegetable oil
- 1 teaspoon vanilla
Recipe
- 1 combine all dry ingredients.
- 2 in a seperate bowl, mix milk, egg, oil and vanilla together.
- 3 add to dry ingredients.
- 4 stir until blended.
- 5 pour into a greased and floured 9x5x3 loaf pan.
- 6 bake at 350 for 1 hour.
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