Turkey Burgers
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- 2 lbs lean ground turkey
- 1/4 cup seasoned bread crumbs
- 1/4 cup parmesan cheese, grated
- 1 egg, slightly beaten
- 1 tablespoon reduced-fat basil pesto
- 2 tablespoons olive oil
Recipe
- 1 combine all ingredients except oil in a large bowl. form into 6 pattis.
- 2 heat oil in a large skillet over medium heat. add 3 pattis to preheated pan and cook until no longer pink in center, flipping once during cooking, about 5 minutes each side. repeat with remaining pattis (or freeze for later use).
- 3 serve on buns with lettuce, tomato, and honey mustard. or try using two tablespoons of reduced fat mayonnaise mixed with 1 tablespoon of fresh (or 1 tsp dried) basil or pesto.
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