Tomato And Chorizo Salad

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 1/2 tablespoons olive oil
• 2 chorizo sausages, sliced
• 250 g cherry tomatoes, halved
• 1 small red onion, cut into rings
• 1 tablespoon sherry wine vinegar or 1 tablespoon red wine vinegar
• 1 tablespoon chopped flat leaf parsley
• lemon juice, 1 squeeze

Recipe

• 1 heat a tiny amount of the olive oil over medium heat and cook the chorizo for 5 minutes or until crisp.
• 2 place the chorizo, cherry tomatoes and onion rings in a serving bowl.
• 3 whisk the remaining olive oil and vinegar together. pour over the ingredients in the bowl and toss well.
• 4 sprinkle with the parsley and squeeze a little lemon over.
• 5 good served with crusty bread to mop up the juices.