Smart Berry Muffins
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- 1 loaf smart bread
- 1 cup mixed berry (fresh o frozen)
- 6 eggs
- 3 cups milk
- 1 cup 10% cream
- 3/4 cup brown sugar
- 1 tablespoon vanilla
- 1 teaspoon cinnamon
- 1/4 cup pure maple syrup
Recipe
- 1 cut bread (with crusts) into 1-inch cubes. set aside.
- 2 in large bowl, whisk together eggs, milk, cream, sugar, vanilla and cinnamon. add cubed bread and toss gently to combine until all egg mixture has been absorbed by bread.
- 3 gently toss with berries and divide mixture into 24 paper-lined or lightly greased muffin cups.
- 4 bake in the center of a 375f oven for 30 minutes or until puffed and golden and knife inserted in the center comes out clean. drizzle with maple syrup. let cool.
- 5 tip: make these ahead and wrap individually, then freeze. microwave them for a warm, nutritious breakfast or a snack in seconds.
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