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Thursday, June 11, 2015

Strawberry Yeast Bread

Total Time: 3 hrs 45 mins Preparation Time: 15 mins Cook Time: 3 hrs 30 mins

Ingredients

  • 1 lb fresh strawberries, sliced
  • 3 -4 cups all-purpose flour
  • 1/4 cup sugar
  • 2 1/2 teaspoons yeast
  • 1/4 cup warm water
  • 1 teaspoon salt
  • 1/8 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1/4 cup heavy cream

Recipe

  • 1 put sliced strawberries in a bowl, and pour sugar over them. leave to sit about 10 minutes.
  • 2 dissolve the yeast in the warm water.
  • 3 in a bowl, combine 3 cups of the flour, salt, baking soda, vanilla, cream, and strawberries, and yeast mixture. knead to make a soft dough, adding more flour if needed.
  • 4 place in a greased bowl, and let rise until doubled, about 1 1/2 hours.
  • 5 punch down and put in a greased loaf pan, and allow to rise again for 1 hour.
  • 6 bake at 350f for about 45 minutes, or until the top is browned.
  • 7 cooking time includes rising.

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