Three Loaves Of Bread

Total Time: 2 hrs 20 mins Preparation Time: 2 hrs Cook Time: 20 mins

Ingredients

• 1 tablespoon fast rise yeast
• 2 1/2 cups warm water
• 1/3 cup oil
• 1/2 cup sugar
• 3 teaspoons salt
• 1/2 cup milk, warmed
• 4 cups whole wheat flour
• 3 cups flour (or more)

Recipe

• 1 disolve in a bowl; yeast in water add and mix in oil and sugar.
• 2 let rest 10 minute.
• 3 stir in milk.
• 4 mix ww flour and salt together.
• 5 slowly beat in ww flour to yeast mixture one cup at a time, beating till smooth. beat in about one cup of the flour or enough until it clumps together.
• 6 turn onto board and knead till smooth adding remaining flour, up to 3 more cups, until its not sticky.
• 7 cover and let rise until double.
• 8 divide into three loaves.
• 9 rise another 1/2- 1 hours.
• 10 bake at 350 for 20 minute.
• 11 dough may also be used for pizza crust, cinnamon rolls, and dinner rolls.
• 12 if you want to freeze dough, do so before second rising and then when ready to use, thaw and rise.