Tropical Fruit Muffins

Total Time: 18 mins Cook Time: 18 mins

Ingredients

• 3 cups flour
• 6 teaspoons baking powder
• 3/4 teaspoon salt
• 1 1/2 cups sugar
• 3/4 cup honey
• 1/2 cup vegetable oil
• 1 1/2 cups milk
• 2 eggs
• 1 -1 1/2 cup mango pulp (2 very ripe mangoes)
• 1 large banana (very ripe)

Recipe

• 1 cut and peel two very ripe (soft to the touch) mangoes and reduce to soft pulp and juice add one mashed very ripe banana.
• 2 combine flour, baking powder, salt and sugar in a large bowl.
• 3 in a separate bowl combine oil, milk, and egg.
• 4 mix liquid ingredients with dry until just moist and stir in the mango and banana pulp.
• 5 fill greased muffin tins, or paper muffin cups two-thirds full.
• 6 bake at 400°f for 18 minutes.
• 7 they are done when they are brown on top and a tooth-pick inserted into the center comes out clean.