Seasoned Breadcrumbs

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 3 teaspoons garlic oil
• 2 teaspoons og finely minced garlic
• 1/2 cup fine dry breadcrumb
• 1 pinch sea salt
• fresh ground pepper
• 2 tablespoons of finely chopped fresh parsley
• 2 teaspoons of grated lemon zest
• 2 tablespoons fresh grated parmesan cheese

Recipe

• 1 heat garlic oil over med-high heat.
• 2 add garlic and saute until pale gold.
• 3 add bread crumbs seasoned with salt/pepper.
• 4 lower heat to med
• 5 cook until crumbs are toasted (2-3 mins).
• 6 pour into bowl and toss well with parsley, lemon zest and cheese.
• 7 put in a tightly sealed jar and refrigerate. will keep for several days.