Savory Herb Roast.

Total Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 1/2 cups onions, finely diced
• 1 1/2 cups celery, finely diced
• 4 teaspoons minced garlic
• 3 1/2 cups water
• 3 tablespoons mellow miso
• 3 cups textured vegetable protein
• 5 tablespoons peanut butter
• 1 1/2 cups dry breadcrumbs
• 3 tablespoons nutritional yeast flakes
• 4 teaspoons dried parsley
• 1 1/2 teaspoons dried oregano
• 3/4 teaspoon dried thyme
• 3/4 teaspoon rubbed sage
• 3/4 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 saute onions and celery in a bit of broth or water for 7 minutes or until softened and slightly browned.
• 2 add garlic and saute an additional minute.
• 3 in a saucepan, bring water to a boil, and then stir in the miso. place tvp and peanut butter in a large bowl, pour miso broth over the tvp, and stir well to combine. set aside for 10 minutes to allow tvp to rehydrate.
• 4 stir in bread crumbs, nutritional yeast, herbs, and the cooked vegetables then mix until well combined. [mixture will seem a little crumbly.].
• 5 press mixture firmly into a greased loaf pan.
• 6 bake at 350[degrees]f for 30 minutes or until browned on top. let sit for 10 minutes before cutting [use serrated blade].