Savory Sourdough Curry Muffins

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 cup sourdough starter
• 1 egg
• 1/2 cup vegetable oil
• 1/2 cup water
• 1/3 cup low-fat powdered milk
• 1 3/4 cups flour
• 1/4 cup cornmeal
• 1 teaspoon baking soda
• 3 tablespoons sugar
• 3 teaspoons salt
• 1/2 onion, chopped
• 1 teaspoon garlic powder
• 2 teaspoons dill
• 1 teaspoon black pepper
• 4 tablespoons curry powder, i use a mild one, might want to adjust if yours is strong
• 1/2 cup parmesan cheese (or feta or shredded cheddar)

Recipe

• 1 mix wet and dry separately, then combine quickly. do not overmix.
• 2 pour into greased muffin tins or line in paper. bake at 375f for 30 minute.