Spinach Bread

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 8
• 5 -6 french rolls
• 1/4 cup softened butter, plus
• 1 tablespoon softened butter, divided
• 1/2 cup chopped onion
• 1 (6 ounce) package processed cheese food, with garlic
• 1 (10 ounce) package frozen chopped spinach, thawed,drained and squeezed to remove water
• 1 teaspoon worcestershire sauce
• 1/8 teaspoon black pepper
• salt
• 2 cups shredded mozzarella cheese

Recipe

• 1 cut rolls in half lengthwise.
• 2 spread roll halves with 1/4 cup butter.
• 3 in a 1-quart saucepan, cook onion in remaining butter until tender.
• 4 add processed cheese, stirring until cheese melts.
• 5 remove from heat.
• 6 add spinach, worchestershire sauce, pepper and salt, stirring well.
• 7 preheat oven to 350 degrees.
• 8 spread spinach mixture on roll halves.
• 9 sprinkle with mozzarella cheese.
• 10 bake about 8 minutes or until cheese bubbles.