Savory Gruye're Garlic Bread (abm)

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

• 2 1/4 cups bread flour
• 1/2 cup whole wheat flour
• 1 teaspoon salt
• 3 garlic cloves (minced)
• 3 tablespoons instant potato flakes
• 2 1/2 teaspoons yeast
• 1 egg (beaten)
• 1 cup milk
• 2 tablespoons butter
• 3/4 cup gruyere cheese (shredded coarsley)
• 1 egg yolk (beaten and 1 t. water added to glaze loaf with)
• cornmeal

Recipe

• 1 heat milk and butter in microwave for 60 seconds.
• 2 in a bread machine pan, place warm milk/butter mixture, well beaten egg, minced garlic, shredded gruyere cheese, then; flours, potato flakes and salt, in the center of dry ingredients; add yeast.
• 3 process on dough cycle as your bread machine directs.
• 4 when dough is done, punch down, form in a elongated loaf on cornmeal covered baking sheet.
• 5 cover with a light towel, let rise until double about 30-45 minutes, cut 3 slits acoss, brush loaf with egg yolk and water mixture, bake at 375 for about 30 minutes or until golden brown.
• 6 cool on a wire rack, makes one loaf.