Strawberry Walnut Bread
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 1 pint strawberry, hulled and cut into 1/2-inch pieces (about 2 cups)
- 1 cup sugar, divided
- 2 1/2 cups all-purpose flour, fork-stirred
- 1 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 3 eggs
- 1/3 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts
Recipe
- 1 preheat oven to 350 degrees. sprinkle strawberries with 1/2 cup sugar; set aside.
- 2 combine flour, baking soda, cinnamon and salt. set aside.
- 3 in a large bowl, beat eggs with remaining 1/2 cup sugar until fluffy and lemon-colored. stir in oil and vanilla. add walnuts and reserved flour mixture. stir only until combined.
- 4 turn into well-greased and lightly floured 9x5x3-inch loaf pan; spread smooth. bake until a cake tester inserted in the center comes out clean, about 45 minutes. remove from pan and cool on a wire rack.
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