Sweet Rye Bread

Total Time: 4 hrs Preparation Time: 3 hrs Cook Time: 1 hr

Ingredients

• 1 cup milk, scalded
• 1/2 cup molasses
• 1/2 cup brown sugar
• 1 tablespoon salt
• 3 teaspoons yeast
• 4 tablespoons butter
• 1 1/2 cups rye meal
• 2 cups flour
• 1 egg
• 1 tablespoon water
• 1 teaspoon caraway seed

Recipe

• 1 combine hot milk, molasses, brown sugar and salt. and butter.
• 2 cool mixture to lukewarm; . add yeast to cooled milk.
• 3 add flours to make a stiff dough.
• 4 let double; punch down.
• 5 put cornmeal under.
• 6 brush with egg and 1 tablespoon water.
• 7 sprinkle with caraway seed.
• 8 slash the dough before baking.