Swedish Light Rye With Caraway Bread (abm)

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• 1 cup water
• 2 tablespoons water
• 1 tablespoon vegetable oil
• 2 1/4 cups unbleached bread flour
• 3/4 cup rye flour
• 2 1/2 tablespoons granulated sugar
• 1 1/4 teaspoons salt
• 1 tablespoon stone ground cornmeal
• 2 teaspoons caraway seeds
• 2 teaspoons active dry yeast

Recipe

• 1 place ingredients in the bread machine pan in the order suggested by the manufacturer.
• 2 select basic bread cycle, and start machine.