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Tuesday, March 24, 2015

Toutons

Total Time: 1 hr 20 mins Preparation Time: 1 hr Cook Time: 20 mins

Ingredients

  • bread dough
  • pancake syrup or maple syrup

Recipe

  • 1 toutons are made from kneaded dough used for making bread.
  • 2 cut of pieces the size of an egg from the rising dough.
  • 3 put some butter or margarine on a plate and press out to a 1/4 inch thick.
  • 4 fry in butter or margarine in frying pan until golden brown and serve with pancake syrup or maple syrup.

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