Tomatoes Rockefeller

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 3
• 1 (10 ounce) package frozen chopped spinach, thawed
• 1/2 cup seasoned dry bread crumb
• 1/2 cup plain breadcrumbs
• 3 green onions, chopped
• 3 eggs, slightly beaten
• 1/2 cup melted butter
• 1/4 cup parmesan cheese
• 1/4 teaspoon worcestershire sauce
• minced garlic
• salt
• thyme
• pepper
• 1/4 teaspoon tabasco sauce
• 1 (3 3/4 ounce) can smoked oysters, drained pat dry
• 6 slices tomatoes, thickly sliced

Recipe

• 1 thaw spinach and squeeze dry.
• 2 in bowl, mix all ingredients except the tomato slices and oysters.
• 3 place oysters onto tomato slices.
• 4 mound the spinach mixture on the tomato slices and bake for 15 minutes at 350ºf.
• 5 * serve with tenderloin, prime rib, lobster or crab.
• 6 *oysters are optional.