Stuff It You'll Like It! Heavenly Lunch
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 tablespoon honey mustard
- 1 tablespoon low-fat mayonnaise
- 1/2 teaspoon lemon, zest of
- 6 ounces bacon, cooked,fat drained and crumbled
- 1 10 inch round sourdough bread or 1 round whole wheat bread
- 1 cup baby spinach leaves or 1 cup watercress, washed,dried
- 8 ounces thinly sliced turkey breast, cooked
- 4 slices low-fat cheese (swiss is good)
- 1 cup alfalfa sprout
- 1 large tomato, sliced
- 1 small cucumber, sliced
Recipe
- 1 slice the loaf in half across and pick out bread chunks until you have about 1/2" shell all round, top and bottom (save the bread crumbs for other recipes) combine the honey mustard, mayo and lemon zest.
- 2 line the bottom with half the spinach (watercress).
- 3 arrange the crumbled bacon, turkey,cheese sprouts, tomatoe and cucumber, top with remaining spinach spread the mustard, mayo mixture inside the top half.
- 4 place top on the loaf, press down and cut into 6 wedges& serve.
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