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Thursday, March 5, 2015

Stuff It You'll Like It! Heavenly Lunch

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 1 tablespoon honey mustard
  • 1 tablespoon low-fat mayonnaise
  • 1/2 teaspoon lemon, zest of
  • 6 ounces bacon, cooked,fat drained and crumbled
  • 1 10 inch round sourdough bread or 1 round whole wheat bread
  • 1 cup baby spinach leaves or 1 cup watercress, washed,dried
  • 8 ounces thinly sliced turkey breast, cooked
  • 4 slices low-fat cheese (swiss is good)
  • 1 cup alfalfa sprout
  • 1 large tomato, sliced
  • 1 small cucumber, sliced

Recipe

  • 1 slice the loaf in half across and pick out bread chunks until you have about 1/2" shell all round, top and bottom (save the bread crumbs for other recipes) combine the honey mustard, mayo and lemon zest.
  • 2 line the bottom with half the spinach (watercress).
  • 3 arrange the crumbled bacon, turkey,cheese sprouts, tomatoe and cucumber, top with remaining spinach spread the mustard, mayo mixture inside the top half.
  • 4 place top on the loaf, press down and cut into 6 wedges& serve.

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