Stuffed Mushrooms

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1 lb button mushroom
• 8 ounces boursin cheese (or any herbed cream cheese...rondele, etc)
• 1/4 cup plain breadcrumbs
• olive oil, as needed

Recipe

• 1 clean your mushrooms and take out the stem.
• 2 push a little scoop of cheese into each mushroom so it heaps out a little bit.
• 3 drizzle with olive oil.
• 4 sprinkle bread crumbs on the top of each one.
• 5 bake 20 minutes or as needed until warm and melty in a 350 oven.
• 6 when these are served right out of the oven, the first bite can be drippy -- so serve with napkins!