Tomatoes In Dill Sauce

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 6 tomatoes, medium, thickly sliced
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 6 green onions, chopped
• 1 cup sour cream
• 1 teaspoon dried dill weed
• 1/2-3/4 cup breadcrumbs, fresh buttered ideally

Recipe

• 1 preheat oven to 400 degrees f.
• 2 in a greased casserole dish, place one half of the tomatoes; sprinkle with half the salt, pepper, and chopped onion.
• 3 repeat layers.
• 4 cover with sour cream; sprinkle with dill and bread crumbs.
• 5 bake 25 minutes or until brown.