The World's Best Tuna Burgers!!!

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 2 (6 ounce) cans solid tuna, flaked
• 1 egg
• 1 cup of shredded cheese (whatever your preference)
• 1/2 cup ranch dressing
• 1 medium onion, dices small
• 1/3 cup seasoned dry bread crumb, for the mix
• 1/2 cup breadcrumbs, on the side for coating
• pam cooking spray, for coating the pan

Recipe

• 1 in a medium bowl mix all ingredients together thoroughly. i noticed it is a better consistency if you mix with your hands.
• 2 place the extra breadcrumbs for coating on a shallow dish.
• 3 preheat pan on medium with pam.
• 4 form a patty with your hands and coat both sides of it with breadcrumbs.
• 5 place the patty in a preheated fry pan.
• 6 repeat steps until mix is finished, usually around 6 patties.
• 7 cook until each side has browned and has a slight crispiness.
• 8 i like to serve them on toasted bread with mayo, lettuce, and tomato if you like.